
It was a gorgeous fall, crisp Sunday morning. We need to rake some leaves today, and let me tell you. We have A LOT of trees. Oh, things that you don't need to worry about when renting! I don't think you can see one inch of grass in the front or back yard. So we needed some good food to get us going for the day. I found this original recipe on Pinterest and it was only bananas and eggs, and that was it! I decided to put my own spin on it not only to make a few more, but to add a little more flavor. These were by far the best paleo pancakes I've made!!
Paleo Banana Pancakes (Click here for a printable version)

Ingredients: (Yields about 12 pancakes)
I heated up some apples, cinnamon and coconut oil for a topping. Joe just had maple syrup!
Enjoy however you wish! This recipe is adaptable to add any type of fruit inside as well, apples blueberries, even some chocolate chips!
Cheers!
- 2 Bananas
- 4 eggs
- 2 table spoons Coconut Flour
- 2 teaspoon of vanilla extract
- A few shakes of cinnamon
- Coconut oil, for cooking
- In a food processor add the banana and the eggs and mix until creamy.
- Add in the coconut flour, vanilla and cinnamon and mix until smooth.
- While your mixing the ingredients, have your griddle heating. Put some coconut oil where you'll be pouring your pancakes.
- On your greased, hot griddle pour the mixture into sections. Each side can take anywhere from 8-10 min. Once the pancake comes free off the griddle, flip it. Be careful not to burn!!
I heated up some apples, cinnamon and coconut oil for a topping. Joe just had maple syrup!
Enjoy however you wish! This recipe is adaptable to add any type of fruit inside as well, apples blueberries, even some chocolate chips!
Cheers!